KASHMIRI CHILLI POWDER
₹150.00 – ₹630.00
Byadgi chilli powder is made from Byadgi chillies, a famous variety from Karnataka
Byadgi chilli powder is made from Byadgi chillies, a famous variety from Karnataka
1. Culinary Uses
Natural Food Coloring – Gives dishes a vibrant red color without excessive heat.
Used in Indian Cuisine – Essential in curries, sambar, chutneys, and masalas.
Key Ingredient in Spice Blends – Found in garam masala, sambar powder, and pav bhaji masala.
Perfect for Pickles & Sauces – Adds a rich color and mild spice to pickles and tomato-based sauces.
Enhances South Indian Dishes – Used in bisi bele bath, rasam, and chutneys.
2. Health Benefits
Rich in Antioxidants – Helps fight free radicals and supports overall health.
Boosts Metabolism – Aids digestion and may assist in weight management.
Good for Skin & Hair – Contains vitamins A & C, which support skin and hair health.
Mild on the Stomach – Unlike other chillies, it has less capsaicin, making it gentler on digestion.
3. Commercial & Medicinal Uses
Used in the food industry for natural coloring in sauces and snacks.
Used in Ayurvedic medicine for blood circulation and digestion improvement.
| Brand | KHADYA SASTRA PRODUCTS |
|---|---|
| Department | Other |
| Byadgi Chilli | 1000gms, 250gms, 500gms |
1 review for KASHMIRI CHILLI POWDER
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Jhanu –
This is the best chili powder I’ve ever used! The vibrant red color it adds to my dishes is just beautiful, and it has a perfect balance of heat and flavor. It’s not overwhelmingly spicy, but it gives a nice, smooth warmth that enhances the taste of any curry.